Home Projects RoCC Kiln Pilots in Kisii & Nyakach
BIOCHAR PRODUCTION PROJECT

RoCC Kiln Pilots

Kenya's first fabricated Retort-Optimized Cone Kilns tested in Kisii, Nyakach, and Ahero in collaboration with Kisii University and KMFRI.

3
Pilot Sites
2021
First Units Fabricated
170+
Tonnes CO₂e Removed
2
Research Partners
The Technology

What is the RoCC Kiln?

The RoCC (Retort-Optimized Cone Kiln) was designed by Dr. Paul S. Anderson "Dr. TLUD" as a scalable solution for producing high-quality biochar from agricultural waste. Unlike open-burn methods, the RoCC kiln uses a retort mechanism to capture combustion gases and combust them cleanly, dramatically reducing emissions while maximizing biochar yield.

In 2021, Biochar Pamoja partnered with Kisii University to fabricate the first RoCC kiln units ever built in Kenya. These were then field-tested across three sites: Kisii, Nyakach, and Ahero generating critical local data on performance, feedstock suitability, and farmer adoption.

RoCC Kiln

How the RoCC Kiln Works

A four-stage pyrolysis process that turns crop residue into stable biochar.

1
Load & Ignite

Agricultural biomass (maize cobs, sugarcane bagasse, rice husks) is packed into the cone kiln. The top layer is ignited, initiating top-lit combustion that burns downward.

2
Pyrolysis Zone

As the flame front moves down, the biomass below undergoes oxygen-limited thermal decomposition (pyrolysis), converting it to biochar without burning it away.

3
Gas Combustion

The retort design routes syngas and volatile compounds back through the combustion zone, burning them cleanly and providing additional heat dramatically cutting smoke and emissions.

4
Quench & Harvest

Once pyrolysis completes, the biochar is quenched with water to stop combustion. The resulting stable carbon is crushed, quality-tested, and applied to farm soils or sold as carbon credits.

Technical Specifications
Kiln TypeRetort-Optimized Cone (RoCC)
DesignerDr. Paul S. Anderson (Dr. TLUD)
FabricationKisii University, Kenya (2021)
FeedstockMaize cobs, sugarcane bagasse, rice husks, wood waste
Biochar Yield~25–35% of dry biomass weight
Carbon StabilityH/C ratio <0.7 (IBI standard)
Pilot SitesKisii, Nyakach, Ahero
CO₂e Removed170+ tonnes (to 2023)

Pilot Results & Impact

What we learned from Kenya's first field-tested RoCC kilns.

Soil Health Gains

Biochar applied in Bungoma County pilot farms showed maize yield increases of 20–30%, improving water retention and reducing fertiliser requirements in the region's tropical soils.

Carbon Removal Verified

By 2023, over 170 tonnes of CO₂e had been durably removed and verified setting the foundation for Biochar Pamoja's transition to GPS tracking and photograph records.

Local Fabrication Proven

The Kisii University partnership demonstrated that RoCC kilns can be fabricated cost-effectively within Kenya, using locally available steel and skilled welders which is a key step toward regional scale-up.

Farmer Training

Over 1,000 farmers across pilot counties were trained on biochar production, application rates, and soil amendment techniques for building a self-sustaining community of practitioners.

Waste to Value

Agricultural residues that were previously burned openly or left to decompose are now feedstock for biochar production turning a waste problem into an economic and environmental asset.

Scaling to Panel Kilns

Lessons from the RoCC pilots directly informed the 2024 transition to Panel Kilns have a more modular and scalable design.

Field Gallery

From fabrication to field deployment — the RoCC kilns in action.

RoCC Kiln
Kiln fabrication
Biochar on farm
Field work
Kiln operation
Community training

Research Partners

Collaborators who made Kenya's first RoCC kiln pilots possible.

Kisii University
KMFRI – Kenya Marine & Fisheries Research Institute
Dr. Paul S. Anderson – Woodgas International
Biochar Pamoja – Gilbert Mwangi

Interested in RoCC Kiln Technology?

We offer training, fabrication partnerships, and carbon credit pathways for organisations and counties across Kenya.